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Dovetailed

ServiceCambridge, UKFounded 2011· One of 1986 Service companies tracked by AMPulse

Developed nūfood, a liquid-based 3D food printer using spherification to create customizable edible fruit-like items.

CEO / Founder
Benjamin Humphrey
Team Size
1-10
Stage
Active
Total Funding
$0.24M
Latest Round
Grant
Key Investors
Innovate UK; Creative England

Technology & Products

Key Products

nūfood 3D printer; Business Chatter; UX Design Services

Technological Advantage

Proprietary use of spherification allows for the creation of 'juicy' textures and fruit-like structures in seconds, differentiating from standard paste-extrusion food printers.

Differentiation

Value Proposition

Enables the creation of on-demand, customizable edible structures with unique textures using molecular gastronomy techniques.

How They Differentiate

Uses liquid droplets and spherification instead of paste extrusion, enabling 'juicy' textures and rapid assembly of edible structures.

Market & Competition

Target Customers

Businesses seeking UX strategy for digital/physical/AI products; culinary creators

Industry Verticals

UX Design; AI; Food Tech

Competitors

Natural Machines; byFlow; Choc Edge

Growth & Milestones

Growth Metrics

Developed nūfood 3D fruit printer; recipient of multiple Innovate UK grants for food technology innovation; featured in BBC, Wired, and The Guardian; collaborated with Microsoft Research on human-computer interaction in food.

Major Milestones

2011: Company founded; 2014: 3D fruit printer technology demonstrated; 2018: nūfood crowdfunding campaign planned; Pivot to UX design and AI research services

Notable Customers

Microsoft; Secondmind